Before green, before organic went mainstream, there was Caffe Ibis.

In 1976, Sally Sears and Randy Wirth opened a natural health foods store in Logan called The Straw Ibis Herb and Grain Company. However, their biggest seller turned out to be specialty coffee. The couple invested in a roaster for better control over quality and became pioneers of the organic and fair trade coffee movements by virtue of following their passions. Read Article Online.